Menu

START YOUR MEAL

Mini Gin&Tonic

STARTERS

Cantabrian Anchovies

with mint butter

Octopus russian salad

Chicken liver paté

Peppers “del Padrón” with chipotle mayonnaise

OF OUR CUISINE

“Paparracha”

french fries, melted cheese, fresh green onions and bacon

Red blood sausage

with spiced apple

Pumpkin risotto, mushrooms and arugula

Focaccia with iberian pork

marinated in kimchi and fresh aromatics herbs salad

Roasted vegetables with Japanese sauce

MAINS

Fresh local range chicken

Skirt steak 160gr

Iberian Pork sirloin

Iberian pork with tomate sauce and melted cheese

Black angus spare ribs

Galician beef tenderloin

Leg of lamb from Avila

SIDES

French fries

Sweet potato

DESSERTS

Cheescake

Chocotorta

with coffee chantilly